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Friday, April 12, 2024

This week in the Tribune, we reflect on the scope of Placido Garcia’s impact and leadership during his 60 years of activism in the Napa Valley.

Also, read about State Farm’s plans to drop 50 percent of its Calistoga property insurance policies.

And, Calistoga chef Rogelio Garcia, of Auro, is named a James Beard Foundation Award finalist. Plus, the renowned chef shares a recipe from his unreleased cookbook. 

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The Calistoga Tribune is a weekly newspaper in Napa Valley. Click below to subscribe in print or have an e-edition sent directly to your inbox every week.